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Arthur Schwartz's New York City Food : An Opinionated History and MOre than 100 Legendary Recipes

Arthur Schwartz's New York City Food : An Opinionated History and MOre than 100 Legendary Recipes

Item 9781584793977

Food Maven Arthur Schwartz regales readers with this delicious history of food in New York City, and throws in 160 recipes of favorites along the way. Beginning with the Dutch and moving on through the wildly diverse culture that makes up the thriving metropolis, Schwartz delves deeply into the wonderful food that can had in the five boroughs. Everything the reader needs to get a Masters in New York City culinary history lies within.

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Arthur Schwartz's New York City Food : An Opinionated History and MOre than 100 Legendary Recipes

Overview
Commentary
Food Maven Arthur Schwartz regales readers with this delicious history of food in New York City, and throws in 160 recipes of favorites along the way. Beginning with the Dutch and moving on through the wildly diverse culture that makes up the thriving metropolis, Schwartz delves deeply into the wonderful food that can had in the five boroughs. Everything the reader needs to get a Masters in New York City culinary history lies within.

Reviews
"Reading the compilation of stories, recipes and opinion is like taking a tutorial in New York food history delivered by a fun-loving, know-it-all uncle."

Kim Severson

Full Details
Author

Arthur Schwartz

Photographer

Chris Callis

Format

Hardcover

ISBN

9781584793977

List Price

$45.00

Publisher

Harry N Abrams Inc

Publication Date

11/01/2004

Fiction/Non-Fiction

Non-Fiction

Release Status

In Print

Language

English

Edition Number

1

Pages

399

Measurements

Weight: 3.85 Pounds

Height: 10.25 Inches

Length: 9.25 Inches

Thickness: 1.25 Inches


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