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Betty Crocker Cookbook : Everything You Need to Know to Cook Today

Betty Crocker Cookbook : Everything You Need to Know to Cook Today

by Betty Crocker Editors (Editor)

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The best just got better--a perfect 10! New and completely updated 10th edition is the one cookbook that has everything you need to know to cook today. Reserve your copy now and be one of the first to own this comprehensive reference. Over 1,000 r...
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Information Overview
Format

Loose Leaf Blank Book

ISBN

9780764568770

Publisher

Betty Crocker

Publication Date

08/15/2005

Fiction/Non-Fiction

Non-Fiction

Release Status

In Print

Series

BETTY CROCKER'S COOKBOOK

Language

English

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Betty Crocker Cookbook: Everything You Need to Know to Cook Today (Books)
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Product Details

Betty Crocker Cookbook : Everything You Need to Know to Cook Today

Overview
Publisher's Notes
The best just got better--a perfect 10! New and completely updated 10th edition is the one cookbook that has everything you need to know to cook today. Reserve your copy now and be one of the first to own this comprehensive reference. Over 1,000 recipes--70% of them new, with more than 325 photos and illustrations including "Learn with Betty" and "How-To." Fast and lowfat recipes are flagged. New chapters on "Slow Cooker," "Casseroles" and "20 Minutes or Less to Dinner," plus expanded information on grilling, vegetarian options and organic produce. Includes reusable recipe flags.

The Best Just Got Better

The Most Trusted Cookbook

From foolproof, dependable recipes to reliable how-to advice, the Betty Crocker Cookbook has everything you need for the way you cook today.Whether you're a new or experienced cook, The Betty Crocker Cookbook® is the book for you!

Comprehensive resource, with more than 1,000 easy-to-follow recipes

Creative cooking ideas, including more than 400 recipe variations

Beautiful design, with 300 color photos and 55 illustrations

All-new chapters: "Casseroles & Slow Cooker" and "20 Minutes or Less"

Fast recipes flagged throughout—130 ready in 20 minutes or less!

Great-tasting Low-Fat recipes specially marked—more than 185 in all

Helpful Betty's Cures to solve common baking problems

Useful Learn with Betty photos to help get perfect results every time

Detailed nutrition information, plus dietary exchanges and carb choices

The all-new Tenth Edition—a perfect 10!

Full Details
Editor

Betty Crocker Editors

Format

Loose Leaf Blank Book

ISBN

9780764568770

List Price

$29.95

Publisher

Betty Crocker

Publication Date

08/15/2005

Fiction/Non-Fiction

Non-Fiction

Release Status

In Print

Series

BETTY CROCKER'S COOKBOOK

Language

English

Edition Number

10

Pages

575

Measurements

Weight: 3.65 Pounds

Height: 9.75 Inches

Length: 9 Inches

Thickness: 2 Inches


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Epinions Product Reviews
showing 1 - 3 of 5
 1  2  Next> 
    Must have for every kitchen
by fivearrows, 1/8/2008

Pros: Beautiful, informative, includes basic recipes every cook should know
Cons: None
The Bottom Line: This comprehensive cookbook should be in every cooks kitchen.
Review: I received this book as a present a few years ago to replace the well worn 1970's edition from my mo …
Read full review
Author's Rating: 
    Good cookin'/eatin'
by Twirlee, 12/1/2000

Pros: Simple, easy to follow recipes
Cons: Could use more photos
Review: When I was a young newlywed in the cold country of Upper Michigan, the UP, a friend of mine gave me …
Read full review
Author's Rating: 
    Also a good <i>Teaching</i> book
by bananaramaanna, 11/28/2000

Pros: Easy to follow and use,A lot of helpful information,Tons of good recipes,Handy charts for calories and nutrition.
Cons: I have not found any.(just that it is so old it is falling apart)
Review: I have had this <b>Betty Crocker Cook Book</b> since the middle part of 1980,my mother got me this c …
Read full review
Author's Rating: 
showing 1 - 3 of 5
 1  2  Next> 
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