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Williams-Sonoma Chocolate-Dipped Glaceed Apricots

Price  $42.00
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Product Info
Williams-Sonoma Chocolate-Dipped Glaceed Apricots

Our premium-grade whole apricots are grown in Australia's lush Barossa Valley, where the climate and soil yield some of the world's sweetest, most flavorful apricots. They're picked and pitted at the peak of ripeness, then simmered for three days in a simple syrup to preserve their sweetness and give them a beautiful gloss. Each preserved apricot is hand dipped in Guittard's Ramona semisweet chocolate, which perfectly complements the sweetness of the fruit. 1 lb. 2 oz. (about 18 pieces). A Williams-Sonoma exclusive.


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Shipping method If you order by It should arrive in
Standard Shipping
Continental US
Any time 3-5 business days
Alaska
Any time 5-7 business days
Hawaii
Any time 5-7 business days
US Territories
Any time 10-15 business days
APO/FPO
Any time 28-42 business days
Express Shipping
Continental US
3:00 PM PST 2-3 business days
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