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Williams-Sonoma Chocolate-Dipped Glaceed Apricots

Item  8282337
Price  $42.00
Our premium-grade whole apricots are grown in Australia's lush Barossa Valley, where the climate and soil yield some of the world's sweetest, most flavorful apricots. They're picked and pitted at the peak of ripeness, then simmered for three days in a simple syrup to preserve their sweetness and give them a beautiful gloss. Each preserved...
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Williams-Sonoma Chocolate-Dipped Glaceed Apricots

Our premium-grade whole apricots are grown in Australia's lush Barossa Valley, where the climate and soil yield some of the world's sweetest, most flavorful apricots. They're picked and pitted at the peak of ripeness, then simmered for three days in a simple syrup to preserve their sweetness and give them a beautiful gloss. Each preserved apricot is hand dipped in Guittard's Ramona semisweet chocolate, which perfectly complements the sweetness of the fruit. 1 lb. 2 oz. (about 18 pieces). A Williams-Sonoma exclusive.

Williams-Sonoma Chocolate-Dipped Glaceed Apricots

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