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| Calphalon's 12-in. Skillet is large enough to hold several chicken breasts, a steak for searing or a…
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| With Calphalon's 8-in. Skillet, you'll have the perfect size pan for cooking an egg for one or for t…
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| This casserole from the Circulon 2 line features the company's locking lid with special straining ho…
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| From the Circulon 2 line, this 14-in. wok comes with a high domed lid - place it over your stir-fry …
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| Warm a rich Italian bolognese sauce or heat soups like a New England clam chowder in this 3-qt. sauc…
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| This is the Circulon Elite French skillet (or omelette pan). Its size is ideal for an egg dish such …
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| The Circulon 12-in. French skillet (or omelette pan) can be used for searing meats or making a fritt…
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| PRE-ORDER ITEM -- SHIPS BY: Dec 16 2009 Understated elegance and top quality are two features of th…
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| "Best Overall. Best Value," The Wall Street Journal 2006. When inclement weather keeps you inside, y…
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| This griddle stretches across two burners giving you plenty of room for cooking bacon, frying an egg…
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| Quality you can see and feel with this new line of cookware from Henckels. Their 3-qt. sauce pan can…
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| The entire family's main course will fit in this 14-in. pan. Use it for searing sea scallops, browni…
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| Prepare soups, cook puddings or make a Hollandaise sauce for your spring vegetables using this 2-qt.…
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| The 11-in. Square Griddle is designed for making grilled sandwiches, burgers and much more.The pan's…
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| Roast a turkey, chicken, pork tenderloin or two Cornish hens in this versatile pan from Chicago Meta…
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| With its expansive, 12-in. diameter, this large pan is ideal for frying large batches of chicken, se…
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| Known for their coffees, Bodum, and their skilled team of artists and engineers, believes that good …
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| This multi-purpose pan works from dawn till dusk, cooking omelettes, toasting sandwiches and brownin…
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| Enjoy tasty toasted Italian subs and bistro sandwiches at home. This panini press grills sandwiches …
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| Use this piece in conjunction with your 6- or 8-in. diameter All-Clad pans and you'll have a place t…
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| For boiling your pastas, steaming shellfish and cooking a few cobs of corn, this extra-deep Pasta In…
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| Since 1925, artisans at Le Creuset have been making richly enameled cookware in the French village …
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| This stovetop, cast-aluminum waffler rewards you with a thick 7" square waffle with a moist cakelike…
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| Use this pan to saute mushrooms, caramelize onions or to sear chicken breasts. Use the lid to keep s…
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