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| Shun Classic stunningly beautiful line of cutlery features the look and benefits of Damascus steel,
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$79.95Sale $79.95 - $124.95 |
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| Japanese-style cook's santoku knife. Specialized for their dexterity in chopping, dicing and slicing
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| By-Kershaw KAI U.S.A This stunning beautiful line of classic cutlery features the look and benefits
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| 5-inch hollow-edge santoku for cutting fruits, vegetables, and meat Friodur ice-hardened blade preci
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$89.95Sale $89.95 - $120.00 |
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| Henckels Four Star II - 7 in. Santoku Knife, Hollow Edge Henckels 30087-183
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$99.95Sale $99.95 - $138.00 |
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| 3-inch paring knife with razor-sharp edge for smaller cutting jobs Friodur ice-hardened blade precis
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| Single 5-inch Santoku knife for preparing meat, fish, and vegetables Fine-polished hollow razor edge
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| SIGMAFORGE one-piece, forged construction for improved balance, perfect geometry and quality constru
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| The Wusthof Santoku knife is one of the most popular knives made right now. A large part of the rea
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| From Henckels, this 5-in. hollow edge santoku knife is smaller in size - much more appealing to cook
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| Imagine thinly slicing tomatoes with such ease, the cutting board looks nearly spotless! This 6-in
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| The hollow edge santoku, similar to the Japanese cook's knife, is just right for sushi and sashimi -
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| One of the hottest new knives to own these days is the hollow edge santoku knife. Use it as you woul
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| The added angle feature on this Paring Knife adds leverage, so tasks such as cutting or peeling kiwi
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| This handy knife makes short work of peeling small lemons and limes, zipping through Kaiser rolls an
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| For all your mincing, chopping and garnishes, use this 3.5-in. Culinar Paring Knife. Part of the Wus
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| One of the most versatile knives in your kitchen, this 7-in. Hollow Edge Santoku knife is used for s
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| The Bird's Beak Paring Knife may seem unassuming at 2.5-inches, but its rounded blade produces amazi
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| The special, curved shape of this knife's blade is truly Asian. The Santoku, similar to the chef's k
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| The name means "three benefits" in Japanese, and you'll find at least that many good uses for this s
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| Every element of this renowned cutlery contributes to its precision and ease of use. The high-carbon
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| Using this offset deli knife, you'll get the best leverage when slicing so your food won't slide und
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| For getting perfect slices of tomatoes, kiwi, egg rolls, bagels and other delicate foods that requir
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