Mexican & Latin food. Home taste. Try our tortillas with just about any meal. They are perfect as a bread substitute. Use them for quesadillas, burritos, pizza crust or sandwiches.
Enriched Bleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Partially Hydrogenated Soybean and Cottonseed Oils with Monodiglycerides), Salt, Sodium Bicarbonate, Sodium Propionate, Fumaric Acid, Mono & Diglycerides, Sodium Aluminum Sulfate, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Starch, Sorbic Acid, Potassium Sorbate, Lecithin.