Rastelli's

Rastelli's Boneless Carver Ham w/Glaze, 4 lbs. Total

Sold by Rastelli's

Rastelli's Boneless Carver Ham w/Glaze, 4 lbs. Total

Rastelli's

Rastelli's Boneless Carver Ham w/Glaze, 4 lbs. Total

Sold by Rastelli's

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Regular: $99.99

$89.99

+ $8.10 / 9% Cashback

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Now thru December 30, 2026, Rastelli's is offering FREE SHIPPING on all orders to the Continental US (unless additional per product charge by merchant has been add for large/bulky/heavy items. Any adjustment will show in cart and checkout)

Due to shipping limitations our perishable items can only ship Mon-Wed prior to 12:00pm EST. Anything ordered after that time will ship the following Monday. IMPORTANT: Please do not ship orders to a business address as UPS may attempt delivery after hours.Please contact Rastelli’s if you do not receive your package within 2 business days of receiving the tracking number in your order status email from SHOP.COM.

Offer Expires: 12/31/2026

Delight everyone at the holiday table with our mouthwatering Carver Ham, a stunning centerpiece that's sure to impress. Crafted from premium Duroc-breed pork raised in Pennsylvania Dutch country, this ham is hardwood smoked to perfection, delivering...
See details   on Rastelli's Boneless Carver Ham w/Glaze, 4 lbs. Total

Product Information

SKU: MA70VP

Rastelli's Boneless Carver Ham w/Glaze, 4 lbs. Total

Delight everyone at the holiday table with our mouthwatering Carver Ham, a stunning centerpiece that's sure to impress. Crafted from premium Duroc-breed pork raised in Pennsylvania Dutch country, this ham is hardwood smoked to perfection, delivering rich, savory flavor in every bite. Finished with a sweet and tangy honey glaze, it’s the ideal addition to your holiday feast. Make your celebrations unforgettable with a ham that truly captures the spirit of the season!

- Includes (1) 4lb Boneless Carving Ham w/Glaze
- Fully Cooked
- Total weight: 4 lbs
- Ships uncooked & frozen

Oven: Preheat oven to 350F. Remove thawed ham from packaging and place on a rack in a large baking pan, and add about 1/4-inch to 1/2-inch of water to the pan. Bake to internal temperature of 120° F (approx. 12 minutes per lb. ). For the last 30 minutes remove ham from oven carefully, rub with ham glaze. Garnish with cloves and pineapple slices. Return to oven for 30 minutes.

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